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- Written by Najwah
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The increasing concentration of greenhouse gasses in the Earth's atmosphere has led to global temperatures rising. Contributing to this problem are industrial activities that operate without regard to environmental impact, resulting in millions of tons of CO₂ emissions annually. The Indonesian government plans to implement a carbon trading scheme to encourage industries to reduce emissions.
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- Written by Shofi
- Category: News
- Hits: 450
Getting articles published in reputable journals is often challenging for academics and researchers. To help them succeed, the Faculty of Economics and Business of Universitas Gadjah Mada (FEB UGM) organized a workshop titled "Sustainability Research: How to Publish in a Top Journal on Tuesday, November 12, 2024.
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- Written by Kurnia
- Category: News
- Hits: 81
The Faculty of Economics and Business, Universitas Gadjah Mada (FEB UGM) hosts the Gadjah Mada Business Case Competition (GAMABCC). Now in its third year, the competition has attracted hundreds of undergraduate and graduate teams from various local and international universities.
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- Written by Kurnia
- Category: News
- Hits: 299
The Faculty of Economics and Business, Universitas Gadjah Mada (FEB UGM), participated in the Association to Advance Collegiate Schools of Business (AACSB) Associate Dean Conference held in Washington, DC, USA on October 28-30, 2024. The event was attended by FEB UGM's Vice Dean for Academic and Student Affairs Bayu Sutikno, S.E., M.S.M., Ph.D., and Vice Dean for Research, Community Service, Collaboration, and Alumni, Gumilang Aryo Sahadewo, S.E., M.A., Ph.D., marking FEB UGM's commitment to being part of the world's AACSB-accredited business schools.
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Five Faculty of Economics and Business (FEB) UGM students have successfully transformed cocoa beans into high-quality cosmetic products. The product, called Kakolie Beauty, was developed using cocoa beans that had yet to be fully optimized. It transformed them into body care products that naturally lighten the skin, prevent fine lines, and are suitable for sensitive skin.
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- Written by Najwah
- Category: News
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Amid the growing wave of modern business innovation, six students from the Faculty of Economics and Business (FEB) UGM are working to enhance the richness of Indonesia's traditional cuisine. They bring a unique and creative idea: developing an innovative Jenang ice cream.
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